Explore the spicy world of exotic Indian cusine
India, being the second-most populous country in the world, is not only diverse in its culture, but also reflected in the variety of food it has to offer. Their love for spices can be seen in the dishes they prepare and are rapidly gaining popularity all over the world.
One
can easily get baffled by the innumerable spicy and delightful
vegetarian and non-vegetarian cuisines that are available here. The
culinary practices in India are mainly influenced by Hindu and
Muslim traditions of people speaking various languages in different
states of India.
A
section of the Hindu population is known for their vegetarian
tradition, and the Muslim for their love of non-vegetatian food,
These two diverse culinary cultures have been blended to
perfection. Indians in general, whether they are vegetarian or
non-vegetarian, love their curries to be real hot 'n' spicy and so
it is only natural that they add a number of spices and employ
different methods like baking, boiling, steaming, frying etc. to
make Indian food really exotic.
In
order to help you get an idea about the tens of thousands of
recipes using Indian spices, we have provided links to some popular
sites, where you will find all types of interesting recipes to
experiment with.
What you find on this page is just a curtain raiser
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